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...traditional drink-slingers are keeping up: Cruzroom's bartenders mix house
made liquors like fig infused scotch
and chili apple vodka.
~ Details Magazine, Oct. 2011
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Sundays starting at 6pm Movie Night: free spiced popcorn, big screen TV, and surround sound! Visit our Facebook page for weekly movie listings.
Mondays at 8pm Knitting & Cocktails with Close Knit. Knitters get a discount on food and drinks.
Tuesdays at 7pm Shanrock Triviology
Every First Wednesday at 7pm Brick or Block Lego Tournament
Every Second and Third Thursday at 7pm Have your tarot read and discover what's in store with the ladies of Psychic Siamese Terror
Every First/Second/Fourth Saturday at 9pm Vinylogy spins hip hop, downtempo, and electronic music
Every Third Saturday at 9pm DJ Alonzo Mourning Sickness spins records
Every Third Friday at 9pm DJ Courier spins bossa nova and hip hop records
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Lawn Dart
Sub Rosa Tarragon vodka, St. Germain elderflower liqueur, lemon, and simple syrup served up. It will leave you skewered like the real thing. Be careful, and remember to look up. $8
Foxy Brown
Need a whole lot of unrelenting badass sexiness? Throw down a Foxy Brown, aka New Deal Chocolate Vodka, spicy habanero, and orange liqueur. Still not sexy enough? Have another. $8
Cascade Cartel
Playa, take a break from the soft streets of PDX with a cocktail of Medoyeff vodka, ginger syrup, orange, and Chinato. Park the Scuby out back, shake out your Gore-Tex, and stay awhile. $8
Cruzification
Need something to get you down off that cross you're hanging from? Try this Gonzo roasted pineapple vodka, Luxardo, and bitters champagne cocktail. Seriously, get down, we need the wood. $8
Bangkok
We came back from Thailand with Below Deck Ginger Rum, lime, coconut milk, and little habanero syrup. $8
Downward Spiral
Indio Oregon Marionberry vodka wakes up in the car with Oregon blueberries, blackberries, lemon, and sage. Think lots of crushed dreams and a little orange brandy. $8
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Urbane
We've politely brought together New Deal Gin No. 3, Green Chartreuse, lime, bitters, and pinch of fleur de sel to bring a little civility to your life. Now put that firearm down and I'll bring you another. $9
Zerkpatrick
A classic Portland margarita. Toasted peppercorn tequila with a float of tangy pomegranate. $7
Teq-killa-ya
The fastest way to a Heartless Heather roller derby girl's heart: el Jimador tequila with St. Germain elderflower liqueur, grapefruit bitters, fresh citrus, grapefruit, and soda. $8
Portland Hammer
A big, cozy hot toddy made with house-infused Blackberry bourbon, citrus, and maple syrup. Because if I had a Portland Hammer, I'd get hammered in the morning, I'd get hammered in the evening, all over this land. $8
Reckless
A little local Burnside Bourbon, bitters, and Carpano Antica will remind you of that time you woke up under the Burnside Bridge wearing only leather chaps, a flannel bandana, and neon green sunglasses. Forever reckless. $8
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Deathstar - Ancho chili-apple vodka
Black and Blue - Black tea and blueberry vodka
Gonzo - Roasted pineapple vodka
Priceless - Strawberry vodka
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BB King - Blackberry bourbon
Colonel Potter - Double fig scotch
Zerk - Peppercorn tequila
Rotating Infusion - Ask your server
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Six rotating beers on tap and a full wine list |
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Hungry? Make it a plate!
2 tacos + side, save $1
3 tacos + side, save $2 |
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The Mac
Fried pickles, Applewood-smoked bacon, Cheddar cheese, onions, slaw, and our own secret special sauce. $3.50
Green Meanie
Pulled pork braised in verde tomatillo chili sauce, topped with roasted tomatillo-Poblano chili slaw. $3.50
The Jerk
Spicy/sweet braised chicken topped with a mango slaw and fresh cilantro. $3.25
Green Acres
Seared pork belly and apple-vinaigrette slaw, topped with Cotija cheese. $3.25
The Red Rocket
Carlton Farms pork braised in a spicy red curry sauce, topped with a cilantro-lime slaw and chicharrones. $3.50
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Bob's Your Uncle
British style fish and chips taco. Malt vinegar, coleslaw, and a lemon wedge. Cheers, mate! $3.50
The Siren
A faux fish and chips: marinated tofu dipped in tempura batter, shoestring fries, and our own vegan tartar sauce. $3.25
BLTC
Applewood-smoked bacon and a Cheddar crisp, topped with tomato and romaine slaw, tossed in lemon aioli. $2.95
Phuket
Thai lemongrass-marinated chicken sauteed with a splash of coconut milk and topped with peanut Asian slaw. $2.95
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Rising Sun
Tempura zucchini, a drizzle of Japanese ponzu sauce, and wasabi mayo slaw. This taco is light and crunchy. $2.95
Broken Bean
Halloumi cheese fried extra crispy, served over citrus black beans in a crispy corn tortilla, topped with roasted corn and chipotle salsas. $3.50
PC
Indian curry potatoes with Peruvian Aji slaw and pickled onions. $2.95
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The Nightshade
Eggplant parmesan. What more can we say? This is our vegetarian version, just like Nonna makes. $3.25
Blazing Saddles
Vegetarian chili made with Smart Ground, topped with green onions, sour cream, and Cheddar. (Make it vegan w/o the toppings.) $3.25
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Titos
Tortilla chips tossed in Asiago cheese and pico de gallo spice with a side of Puya pepper salsa and Cheddar cheese sauce. Made to order. $4
Curry Titos
Tortilla chips tossed in house-made curry powder with a side of Cheddar cheese sauce and our Peruvian Aji sauce. Made to order. $4
Spicy Pickle Chips
Crispy, fried pickles served with chipotle remoulade. $4
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Tots a la Cruz
Spiced tater tots covered in smoked Cheddar cheese sauce, Puya pepper salsa, tomatoes, and green onions. Hot damn! $3.95
Chavez Salad
Our version of the Caesar: romaine, tortilla chips, radishes, and a bright jalapeno citrus dressing. $2.95
Asian Salad
Julienned jicama, carrots, and cilantro tossed in a spicy Asian dressing. Topped with toasted sesame seeds. $2.95
Seasonal Soup or Salad
Ask your server for details.
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Klutch - website
The mastermind behind the Vinyl Killers art project, this Oklahoma born punk revivalist creates stark multi-layered stencils and graffiti work on skateboards, found objects, murals and most famously - vinyl records. His art celebrates the glory of the punk days while exposing the splendor of true street art.
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Heidi Elise Wirz - website
Heidi Elise Wirz is an illustrator, painter, and screen printer, based in Portland, OR. Someone she really admires once said that her work is like an old science book found under the ruins of an ancient, yet futuristic city. That made her feel really good. She is co-owner of Let's Go! Screen Printing, and enjoys family, bikes and her Staffordshire Terrier, Princess Leia.
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Mike Roberts - website
Mike Roberts is a damn good illustrator/ painter/ aspiring tattoo artist based in Portland, Oregon.
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Charlie Alan Kraft - website
Once considered a national icon and one of the worlds greatest discoveries Charlie Alan Kraft now resides in Portland Oregon living a quiet much more civilized life then that of his past.
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Jon MacNair - website
Jon MacNair (aka Crispy Copper) is a graduate of The Maryland Institute College of Art, where he earned a BFA in Illustration. His commercial work has appeared in various editorial publications as well been used for package design and apparel.
He has exhibited his personal work at galleries worldwide, having shown in cities such as New York, Portland, San Francisco, Los Angeles, Seattle, D.C., London and Glasgow. Publications like Beautiful Decay, Faesthetic, Elle Girl and Empty Magazine have also featured his work. He is an active member of the Honeycomb Art Collective (based out of Buenos Aires and New York) and has participated in many projects and exhibitions with them as well.
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